Taste Of Punjab Menu (Update 2025)
Introducing the Menu at Taste Of Punjab
Welcome to Taste Of Punjab, Moorpark's premier Indian restaurant located at 252 Los Angeles Ave J. This family-run establishment is a culinary haven for lovers of Indian cuisine. The menu beautifully showcases traditional dishes that celebrate the rich flavors of Punjab.
- Chicken Tikka Masala: A popular favorite, it's bursting with taste and pairs well with fluffy basmati rice.
- Lamb Vindaloo: Often hailed as the highlight by patrons, it encapsulates the essence of spice and comfort.
- Garlic Naan: This essential side is perfectly toasted, complementing any meal and a must-try.
- Vegetarian Options: Don't overlook dishes like the tofu soup and flavorful parathas, ideal for those on a plant-based diet.
With vibrant flavors and delightful dishes, Taste Of Punjab is tailored for both seasoned Indian cuisine lovers and novices alike. Ideal for family gatherings or intimate dinners, the warm ambiance and exceptional service make every visit memorable.
Rice
Lamb Biryani
Rice cooked with lamb, mildly spiced, topped with raisins and nuts.
Zeera Rice
Goat Biryani
Basmati rice cooked with goat, onion, tomatoes and spices.
Rice W/ Green Peas
Plain Rice
Steamed imported basmati rice.
Vegetable Biryani
Rice with mild spices and fresh mixed vegetables, topped with raisins and nuts.
Shrimp Biryani
Rice with shrimp, mildly spiced, topped with raisins and nuts.
Rice Pulao
Basmati rice prepared with chef’s selection of vegetables.
Chicken Biryani
Rice with chicken, mildly spiced, topped with raisins and nuts.
Mango Chutney
Raita
Homemade yogurt with grated cucumber and spices.
Papadam
Stone ground crackers flavored with black pepper and cumin toasted in tandoor.
Side Orders
Beverages
Mango Lassi
Yogurt drink blended with mango.
Milk
Sodas
Mango Milk Shake
Milk blended with mango.
Mineral Water
Bottle.
Lassi
Refreshing yogurt drink served sweeten or salted.
Indian Tea
Perrier Water
Bottle.
Kheer
Flavored indian rice pudding.
Kulfi
Ice-cream with mango and pistachio nuts.
Gulab Jamun
Fried cheese balls with rosewater and very light sugar syrup.
Gajar Halwa
Grated carrots cooked with milk and nuts.
Ras Malai
Two pieces of exquisite cheese dumplings in milk syrup.
Desserts
Tandoori Breads
Chili Naan
Paneer Naan
Naan stuffed with paneer and spices topped with cilantro leaves.
Aloo Paratha And Gobi
Whole wheat bread stuffed with spiced mashed potatoes and cauliflower.
Tandoori Roti
Tandoori roti whole wheat unleavened bread cooked in tandoor.
Onion Kulcha
Onion kulcha naan stuffed with chopped onion and cilantro, baked in tandoor.
Paratha
Whole wheat layered bread topped with butter baked in tandoor.
Garlic Naan
Garlic naan naan topped with chopped garlic & cilantro baked in tandoor.
Chicken Naan
Stuffed with tandoori cooked marinated chicken.
Naan
Naan classic leavened bread with white flour baked in tandoor.
Peshawary Naan
Naan stuffed with paneer, raisins and nuts.
Goat Korma
Cooked with mild creamy sauce.
Goat Curry
Cooked with traditional curry sauce.
Goat Masala
Goat cooked with creamy sauce.
Goat Vindaloo
Hot goat curry with potatoes a touch of fresh lemon juice.
Goat
Soups and Salads
Fresh Green Salad
Fresh lettuce, cucumber and tomato served with dressing.
Chicken Tikka Salad
Chicken tikka fresh lettuce, served with cumin dressing or ranch.
Tomato Soup
Flavored with onions, ginger, garlic, spices.
Chicken Soup
Flavored with onions, ginger, garlic, spices, spinach leaves, garnished with tomato and cilantro.
Tofu Soup
Flavored with onions, ginger, garlic, and spices.
Vegetarian Soup
Mixed vegetables, lentils, ginger, chili, tomato and cilantro.
Lamb Do Pyaza
Lamb cooked with chopped onions and tomatoes in s special gravy.
Lamb Saag
Lamb meat cooked in spinach with mildly spiced gravy.
Lamb Korma
Succulent lamb delicately flavored and gently simmered in cream, spices and nuts.
Lamb Jalfrezi
Lamb cooked with mix vegetables and special seasoning.
Lamb Coconut Curry
Lamb cooked with mild coconut sauce with herbs & spices.
Lamb Vindaloo
Hot lamb curry with potatoes and touch of fresh lemon juice.
Lamb Tikka Masala
Lamb serve with tomato and creamy sauce.
Lamb Bhuna
Lamb in classic style thick sauce with tomatoes, onions bell peppers and herbs.
Lamb Curry
Boneless pieces of lamb prepared with tomato, onion, ginger, garlic and fresh ground spices.
Lamb
Chicken
Chicken Tikka Masala
Boneless chicken breast pieces served with a tomato and creamy sauce.
Chicken Vindaloo
Hot chicken curry with potatoes a touch of fresh lemon juice.
Chicken Do Pyaza
Tender pieces of chicken with brown onions, cooked in a special gravy.
Chicken Saag
Spinach leaves and boneless chicken served with tomato sauce.
Chicken Jalfrezi
Chicken cooked with mix vegetables and special seasoning.
Mango Chicken
Boneless chicken cooked with mango pulp in creamy sauce.
Chicken Makhan Wala
Tandoori baked boneless chicken cooked in butter and spices.
Chicken Curry
Boneless pieces of chicken prepared in traditional sauce.
Chicken Coconut
Chicken cooked with mild coconut sauce with herbs and spices.
Chicken Korma
Boneless pieces of chicken cooked in onion yogurt sauce, nuts and raisins.
Shrimp Pakora
Cheese sauteed with onions, bell pepper and mildly spiced.
Vegetarian Pakora
Spinach, cauliflower, potato, fritters. Served with sweet tomato chutney.
Chicken Pakora
Marinated all white chicken fritters with sweet tomato chutney.
Samosa
Vegetarian snack throughout india.
Gobi Manchurian
Green paper, onion, garlic and chili sauce.
Paneer Pakora
Paneer cheese fritters dipped in a batter and deep-fried, a crispy mouth-watering snack served with chutney.
Aloo Tikki Chat
Potato pancake topped with chopped onions, yogurt & drizzled chutneys.
Somosa Chat
Most popular vegetarian snack two samosas topped with garbanzo beans, onions, and drizzled with chutneys.
Papri Chaat
Vegetarian snack throughout india.
Onion Bhaji
Onion fritters seasoned with ginger and spices.
Aloo Tikki
Potato pancake topped with chopped onions, tamarind and green chili chutney.
Paneer Tikka
Cheese sauteed with onions, bell pepper and mildly spiced.
Masala Fries
Golden fries potatoes tossed with chili powder.
Appetizers
Vegetarian
Vegetable Coconut Curry W/ Tofu
Aloo Mattar
Potatoes and green peas prepared with tomatoes, ginger and herbs.
Mattar Paneer
Cubes of paneer and green peas prepared with tomatoes, spices, ginger, herbs and creamy sauce.
Navratan Korma
A royal entree made with garden fresh vegetables in spice-laced cream and nuts.
Bhindi Okra Masala
A royal entree made with garden fresh onion, tomato and spices.
Dal Makhani
Made with lentil beans, kidney beans after long cooking sauteed with onion, ginger garlic and spices.
Aloo Gobi
Cauliflower and potatoes with fresh tomatoes, ginger spices and ground coriander.
Saag Paneer
Pureed spinach-mustard leaves and cubes of paneer, sauteed with onion, garlic, ginger and spices.
Tofu Coconut Curry
Vegetable Coconut Curry
Malai Kofta
Fresh ground vegetable balls cooked in fresh tomatoes, onion, ginger and garlic.
Tadka Dal
Traditional north indian style yellow lentils tempered with fried onions and special spices.
Saag Aloo
Puree spinach leaves bite sized potatoes, sauteed with onions ginger and spices.
Chana Masala
Garbanzo beans prepared indian style with onion, ginger, tomatoes and spices.
Shahi Paneer
Fresh tomatoes, ginger and garlic with creamy sauce.
Tofu Masala
Tofu made with creamy sauce.
Mixed Vegetable
Mixed vegetables cooked with onion, ginger and spices.
Mushroom Mutter
Mushroom cocked with creamy sauce and green peas.
Bengan Bhartha
A pure of tandoor clay oven baked eggplant, sauteed with onions ginger and spices.
Fish Curry
Fresh fish of the day prepared with onions, ginger, fresh tomato & gravy.
Fish Jalfrezi
Fish cooked with mix vegetables and special seasoning.
Shrimp Jalfrezi
Shrimp cooked with mix vegetables and special seasoning.
Shrimp Vindaloo
Hot shrimp curry with potatoes and a touch of fresh lemon juice.
Shrimp Tikka Masala
Tandoori marinated shrimp prepared with tomato and creamy sauce.
Shrimp Saag
Cooked with fresh spinach, herbs and spices.
Fish Vindaloo
Cooked with potatoes, tomatoes, vinegar & spices.
Shrimp Coconut Curry
Shrimp cooked with mild coconut sauce with herbs & spices.
Shrimp Curry
Shrimp prepared with onion, ginger, garlic, tomato and gravy.
Shrimp Korma
Succulent shrimp delicately flavored and gently simmered in cream, spices & nuts.
Fish Masala
Cooked with onion, bell pepper, tomatoes, ginger & creamy sauce.
Seafood
Tandoori Specialties
Tandoori Fish
Midly marinated fresh fish of the day with onions & tomato served on sizzler.
Tandoori Chicken
Chicken baked in clay oven with bone. Marinated overnight in masala served on sizzler.
Chicken Tikka
Boneless pieces of chicken marinated with spices.
Lamb Boti Kabab
Mildly marinated boneless pieces of tender lamb.
Tandoori Shrimp
Jumbo shrimp mildly marinated with garlic, cilantro and black pepper served on sizzler.